asparagus

Cream of Asparagus Soup with Seared Scallops

One year for halloween, my grandmother dressed as a piece of broccoli. It was spectacular. She wore a green sweatsuit, painted her face green, and used temporary colored hair spray to tint her then gray hair a celery green color. She was at the time working as an aid for the local elementary school, and her students called her Mrs. Broccoli.

Cream of Asparagus Soup with Seared Scallops

Asparagus and Chanterelle Mushroom Risotto

I love mushrooms. When I was a vegetarian they were often the center of my meal; grilled, sautéed, added to pasta dishes or soups. They have that great umami flavor that is so often missing from vegetarian cuisine. If you haven't tried replacing your burger patty with a nicely grilled portabello mushroom, some swiss cheese and maybe some caramelized onions for a mushroom melt, I recommend it!

Asparagus and Chanterelle Mushroom Risotto